Appellation: Napa Valley
Brand: Nardone Cellars
Fermentation: Whole Berry to Rotary Fermenter, Extended Maceration, 40-Day Crush to Press, Stainless to Barrel.
Aging: 18 Months, 100% New French Never Oak, Heavily Toasted.
Total Acidity: 6.3 g/L
Alcohol: 13.5% Residual Sugar: 0% PH: 3.50
Bottle Size: 750 ml
Bottled Date: 19-Aug-02
This wine preserves the pleasent qualities of the grapes it is made from; a simple, though refined wine, it is praised by the most authoritative palates as a great wine representing its area of production with style. Good with any meal .